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Spokane Produce Inc

Spokane Produce Inc Recalls

All product recalls associated with Spokane Produce Inc.

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Recall Summary

Total Recalls

Past Year

Class I (Serious)

Most Recent

Aug 2020

Data from FDA, USDA, CPSC, and NHTSA public records. Recall counts vary by company size, industry, and reporting practices. Always check official sources for current information.

Showing 81–89 of 89 recalls

Red Lettuce Heads (Spokane Produce) – E. Coli Contamination (2018)

E. coli

The red leaf lettuce heads are recalled due to a potential to be contaminated with E. Coli O157:H7.

Class IHigh

FDADec 14, 2018ID, MT, OR +2 more• Spokane Produce Inc

Italian Tapenade Sandwich (Spokane Produce) – E. Coli risk (2018)

E. coli

The sandwiches made with green leaf are recalled due to a potential to be contaminated with E. Coli O157:H7.

Class IHigh

FDADec 14, 2018ID, MT, OR +2 more• Spokane Produce Inc

Turkey Swiss Sandwich (Spokane Produce) – E. Coli Contamination (2018)

E. coli

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

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Class IHigh

FDADec 14, 2018ID, MT, OR +2 more• Spokane Produce Inc

Roast Beef Hoagie Sandwich (Spokane Produce) – E. Coli Contamination (2018)

E. coli

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

Class IHigh

FDADec 14, 2018ID, MT, OR +2 more• Spokane Produce Inc

Turkey Bacon Cheddar Sandwich (Spokane Produce) – E. Coli risk (2018)

E. coli

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

Class IHigh

FDADec 14, 2018ID, MT, OR +2 more• Spokane Produce Inc

Club Sandwich (Spokane Produce) – E. Coli Contamination (2018)

E. coli

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

Class IHigh

FDADec 14, 2018ID, MT, OR +2 more• Spokane Produce Inc

Green Lettuce Fillets (Spokane Produce) – E. Coli risk (2018)

E. coli

The green leaf lettuce fillets and heads are recalled due to a potential to be contaminated with E. Coli O157:H7.

Class IHigh

FDADec 14, 2018ID, MT, OR +2 more• Spokane Produce Inc

Pico De Gallo (Spokane Produce) – Salmonella Risk (2012)

Salmonella

Daniella brand mangoes recalled because they may be contaminated with Salmonella. Mangoes were used to manufacture Pico De Gallo.

Class IHigh

FDAAug 29, 2012ID, IN, MT +1 more• Spokane Produce, Inc.

Champ's Sliced White Mushrooms (Spokane Produce) – Listeria Risk (2012)

Listeria

Product recalled due to potential contamination with Listeria monocytogenes.

Class IHigh

FDAAug 23, 2012ID, MT, OR +2 more• Spokane Produce, Inc.