Southwest Chipotle Salad Kit (BrightFarms) – Listeria Ingredient (2024)
Class I: A situation in which there is a reasonable probability that the use of, or exposure to, a violative product will cause serious adverse health consequences or death
Class I recall indicates potential for serious health consequences.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
BrightFarms Southwest Chipotle Salad Kit Ready to eat salad kit containing green lettuce (grown by indoors at BrightFarms) and a master pack supplied by Latitude 36 Foods, which contain cotija cheese, dressing and toppings. Intended for retail distribution to consumers. Cotija Cheese is manufactured by Rizo Lopez Foods Inc.
Brand
BrightFarms
Lot Codes / Batch Numbers
Best by dates Dec. 31, 2023 through Feb. 22, 2024 2.3 - UPC Codes: 8-50051-82500-4
Products Sold
Best by dates Dec. 31, 2023 through Feb. 22, 2024 2.3 - UPC Codes: 8-50051-82500-4
BrightFarms is recalling BrightFarms Southwest Chipotle Salad Kit Ready to eat salad kit containing green lettuce (grown by due to Product ingredient may be contaminated with Listeria monocytogenes.. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
Product ingredient may be contaminated with Listeria monocytogenes.
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticeDistribution
As reported by FDA
DE, ME, MD, MA, NH, NJ, NY, NC, PA, VT, VA, WA
Page updated: Jan 6, 2026