Giai Phat Cuttle Fish Ball (Chaur Fong) – Undeclared Egg (2022)
Class I: A situation in which there is a reasonable probability that the use of, or exposure to, a violative product will cause serious adverse health consequences or death
Class I recall indicates potential for serious health consequences.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
Giai Phat Cuttle Fish Ball NET WT. 8 oz. (227g) Keep Frozen Open Package Before Thawing Item # 31108 Ingredients: Cuttle Fish, Surimi (Japanese Threadfin Bream Fish, Sugar, Polyphosphate), Water, Tapioca Flour, Salt, Monosodium Glutamate, Garlic Powder, White Pepper, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate) and Spice Distributed By: 888 Food Co. S. El Monte, CA 91733
Brand
Chaur Fong Inc. dba 888 Food Company
Lot Codes / Batch Numbers
Lot Numbers: 561591, 561941, 562291, 562361, 562641, 562851, 563271, 560532, 560812, 561022, 561302
Products Sold
Lot Numbers: 561591, 561941, 562291, 562361, 562641, 562851, 563271, 560532, 560812, 561022, 561302
Chaur Fong Inc. dba 888 Food Company is recalling Giai Phat Cuttle Fish Ball NET WT. 8 oz. (227g) Keep Frozen Open Package Before Thawing Item # 31 due to Undeclared egg. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
Undeclared egg
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticeDistribution
As reported by FDA
CA, ID, IL
Page updated: Jan 6, 2026