Keith Valley Mustard (Clements) - Salmonella Contamination (2024)
Class III: A situation in which use of, or exposure to, a violative product is not likely to cause adverse health consequences
Class III recall indicates unlikely adverse health consequences.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
Keith Valley mustard, net 1 gal, Distributed by: Ben E Keith Food Ft Worth, TX, UPC 046045062467; Red Boy brand mustard, Net 1 GAL., Distributed by Clements Food Company Oklahoma City, OK 73116, UPC 071735128154
Brand
Clements Foods Co
Lot Codes / Batch Numbers
4341CF, 4342CF, 4343CF, 4344CF, 4346CF, CF4341, CF4342, CF4344, CF4346
Products Sold
4341CF, 4342CF, 4343CF, 4344CF, 4346CF; CF4341, CF4342, CF4344, CF4346
Clements Foods Co is recalling Keith Valley mustard, net 1 gal, Distributed by: Ben E Keith Food Ft Worth, TX, UPC 046045062467; Re due to Ingredient (mustard seeds) tested positive for Salmonella. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
Ingredient (mustard seeds) tested positive for Salmonella
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticeDistribution
As reported by FDA
AR, IN, KS, OK, TX
Page updated: Jan 7, 2026