Milton's MG Premix (Dakota Specialty) – Salmonella Potential (2018)
Class I: A situation in which there is a reasonable probability that the use of, or exposure to, a violative product will cause serious adverse health consequences or death
Class I recall indicates potential for serious health consequences.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
Dakota Specialty Milling Milton's MG Premix w Enrichment 94503860, 41820, Net Wt 50 lbs. Yellow Corn, Wheat Bran, Oat Fiber, Enrichment Blend (Contains: Vitamins B1, B2, B3, B6, B12; Pantothenic Acid; Zinc; Wheat Starch), Bread Softener, (contains Wheat Flour, Enzymes), Ferrous Sulfate (contains Wheat Starch)
Brand
Dakota Specialty Milling, Inc
Lot Codes / Batch Numbers
Lot codes: 10271803, 10291803, 11081803, 11091803, 12131803, 12141803
Products Sold
Lot codes: 10271803, 10291803, 11081803, 11091803, 12131803, 12141803
Dakota Specialty Milling, Inc is recalling Dakota Specialty Milling Milton's MG Premix w Enrichment 94503860, 41820, Net Wt 50 lbs. Yellow Co due to An ingredient in the blended products has the potential to be contaminated with Salmonella.. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
An ingredient in the blended products has the potential to be contaminated with Salmonella.
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticeDistribution
As reported by FDA
CA, OH, TX
Page updated: Jan 6, 2026