Fire Roasted Red Pepper Strips (McCain Foods) – quality control issue (2018)
Class II: A situation in which use of, or exposure to, a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote
Class II recall indicates potential for temporary health effects.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
Fire Roasted Red Pepper Strips: Sold in 20 lb. Brand Name: Jon-Lin¿
Brand
McCain Foods USA
Lot Codes / Batch Numbers
All products shipped on or after January 1
Products Sold
All products shipped on or after January 1, 2016 Batch numbers: 1001754196 1002148130 1002159049 1002170270 1002239187 1002247852 1002254116 1002273183 1002302503 1002308599 1002318793 1002327395 1002335059 1002339096 1002340510 1002363964 1002371780 1002387062 1002389737 1002395026 1002396615 1002428676 1002496062 1002541536 1002590541 1002605649 1002626078 1002633521 1002668032 1002678668 1002690560 1002697150 1002699282 1002710316 1002755316 1002757204 1002767055 1002774529 1001560087 1001652066 1001664873 1001675196 1001763109 1001553555
McCain Foods USA is recalling Fire Roasted Red Pepper Strips: Sold in 20 lb. Brand Name: Jon-Lin¿ due to During an internal audit at the manufacturing location, it was discovered that finished product had been released on numerous occasions after receivin. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
During an internal audit at the manufacturing location, it was discovered that finished product had been released on numerous occasions after receiving presumptive positive test results for Listeria monocytogenes and Salmonella; confirmation was not conducted.
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticePage updated: Jan 6, 2026