North Coast Smoked Salmon Trim (Oregon Lox) – Listeria risk (2021)
Class I: A situation in which there is a reasonable probability that the use of, or exposure to, a violative product will cause serious adverse health consequences or death
Class I recall indicates potential for serious health consequences.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
North Coast Smoked Salmon Trim - Partial Slices of Cold Smoked Salmon, net wt. 3 lb. UPC 008603002551. The Ingredients statement on the label are read in parts: "***INGREDIENTS: Salmon, salt, brown sugar, sodium nitrite, FD&C Yellow 6/Red 40, natural hardwood smoke ***CONTAINS: Keta Salmon (Fish) ***KEEP FROZEN OR STORE BELOW 38F ***".
Brand
Oregon Lox Company
Lot Codes / Batch Numbers
22821
Products Sold
22821
Oregon Lox Company is recalling North Coast Smoked Salmon Trim - Partial Slices of Cold Smoked Salmon, net wt. 3 lb. UPC 0086030025 due to Listeria monocytogenes.. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
Listeria monocytogenes.
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticeDistribution
As reported by FDA
AK, CA, IN, OR, WA
Page updated: Jan 6, 2026