Butterscotch Pudding (WayFare) – Quality issues (2019)
Class II: A situation in which use of, or exposure to, a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote
Class II recall indicates potential for temporary health effects.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
Plant Based WayFare Butterscotch Pudding Organic Dairy Free, Item #1223. Net wt. 4 oz. There are 4/4 oz. cups per pack with cardboard overwrap. UPC 845681000372.
Brand
Wayfare Health Foods LLC
Lot Codes / Batch Numbers
Not specified in FDA notice. Check official source for details.
Products Sold
Lot Codes and Best By Dates: LOT # 212232909 BEST BY: 3/15/20 LOT # 212232959 BEST BY: 3/20/20 LOT # 212233029 BEST BY: 3/27/20
Wayfare Health Foods LLC is recalling Plant Based WayFare Butterscotch Pudding Organic Dairy Free, Item #1223. Net wt. 4 oz. There are 4/4 due to Product is recalled due to consumer complaints for bloating of package, off flavors (sourness, tart), and textural issues (grittiness, lumpiness).. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
Product is recalled due to consumer complaints for bloating of package, off flavors (sourness, tart), and textural issues (grittiness, lumpiness).
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticePage updated: Jan 6, 2026