Horseradish Dill Pickles (Westbrook's Cannery) – Potential Processing Issue (2015)
Class II: A situation in which use of, or exposure to, a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote
Class II recall indicates potential for temporary health effects.
This AI-generated summary is provided for general informational purposes only and is derived from publicly available recall notices. It supplements but does not replace official agency classifications or safety instructions.
Check Your Product
According to the U.S. Food and Drug Administration (FDA)
Product
WESTBROOK'S CANNERY HORSERADISH DILL PICKLES, Net WT. 16 oz (453.592G) glass jars, Ingredients: Cucumbers, White Distilled Vinegar, Water, Pickling Salt, Horseradish, Garlic Cloves, Dill Seed, Dill Weed, Alum 221 West Third Street - Zoar, OH 44697 www.wesbrookscannery.com UPC 8 53238 00405 6
Brand
Westbrook's Cannery
Lot Codes / Batch Numbers
Lot codes 12-40, 12-41
Products Sold
Lot codes 12-40, 12-41
Westbrook's Cannery is recalling WESTBROOK'S CANNERY HORSERADISH DILL PICKLES, Net WT. 16 oz (453.592G) glass jars, Ingredients: Cucu due to Products potentially underprocessed.. This is a Class I recall, indicating a high risk of serious health consequences. Based on FDA enforcement report.
Summary derived from FDA notice
Reason for Recall
As stated by FDA
Products potentially underprocessed.
Recommended Action
Per FDA guidance
Consumers should stop using the product and contact the recalling firm or return it to the place of purchase.
Verify this information on the official source
For complete details and official instructions, check the U.S. Food and Drug Administration (FDA) directly.
View official FDA recall noticeDistribution
As reported by FDA
IA, KS, MD, MI, MN, NY, ND, OH, PA, WV, WI
Page updated: Jan 6, 2026